Event List

Join us for a lunch time book club.  Bring a dish to savor and the recipe to share with the group. 

Taste of Persia : A cook's travels through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan by Naomi Dujuid

Peeps love to play dress-up. Decorate them with colorful candy to help each Peep stand out. 

Sign up each child that will be in attendance.

Dinner: Changing the Game, by Melissa Clark 

Dinner in French: My Recipes by Way of France, by Melissa Clark

Sample savory and sweet jellybeans and put your taste buds to the test. 

Sign up each child that will be in attendance.

Join us for a lunch time book club.  Bring a dish to savor and the recipe to share with the group. 

Guess which member of the club picked these titles!

Knife Drop by Nick DiGiovanni

Dress up in your fanciest clothes and join us for a morning tea party with snacks and crafts! 

Get creative with fruit and make an edible rocket ship.

Sign up each child that will be in attendance.

What Can I Bring? Recipes to Help You Live Your Guest Life, by Casey Elsass 

Party People: A Cookbook for Creative Celebrations, by Brie Larson and Courtney McBroom 

Join us for a lunch time book club.  Bring a dish to savor and the recipe to share with the group. 

Bring the dish and recipe you are known for with your family and friends! (No books this time.)

Linger: Salads, Sweets and Stories to Savor, by Hetty Lui McKinnon 

The Salad Lab: Whisk, Toss, Enjoy! Recipes for Making Fabulous Salads Every Day, by Darlene Schrijver 

The Betty Crocker Cookbook: Everything You Need to Know to Cook Today, by Betty Crocker 

Betty Crocker Found Recipes: Beloved Vintage Recipes Worth Sharing, by Betty Crocker 

6 Spices, 60 Dishes: Indian Recipes That Are Simple, Fresh, and Big on Taste, by Ruta Kahate